Apple Cranberry Brie
(from Judy Garver’s recipe box)
Source: Kristin T. (from RecipeThing user happyendings)
Serves 6 peopleIngredients
- 1/2 c apple (about 1/2 medium apple)
- 1/4 c sliced almonds
- 1/4 c dried cranberries
- 1 Tb brown sugar
- 1/4 tsp cinnamon
- 1 Tb butter or margarine, melted
- 1 round (8 oz) Brie cheese
- Apple wedges or assorted crackers
Directions
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Coarsely chop apple.
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Combine apple, almonds, cranberries, brown sugar, and cinnamon and mix gently.
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Stir in butter until ingredients are moistened.
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Cut brie in half horizontally. Place half the brie, rind side down, on a baking pan.
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Spoon half of apple mixture onto bottom half of brie, spreading evenly. Top with remaining apple mixture over top.
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Bake 12-15 minutes at 350 degrees or until cheese is soft and just begins to melt.
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Serve with apples or crackers.