London Broil Marinade
(from kylerhea’s recipe box)
Source: http://www.recipezaar.com/67454 via http://www.thisclassicallife.com/weblog/index.php/archives/132 (from RecipeThing user ladydusk) (from RecipeThing user Merv Sheppard)
Ingredients
- 1/2 cup oil (I use olive oil)
- 1/2 cup vinegar (I use red wine vinegar)
- 2 tablespoons worcestershire sauce
- 2 teaspoons celery salt
- 2 teaspoons onion salt
- 2 teaspoons garlic salt
Directions
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Marinade at least 6 or 7 hours in refrigerator.
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I usually use a gallon size baggie to put everything in.