Categories: Gravy, Ridge gourd recipies

Ingredients

  • Ingredients:
  • Ridge gourd - tender 2-3
  • Ginger-garlic paste
  • Onion paste
  • Salt
  • Turmeric
  • Chili powder
  • Sesame oil few spoons.
  • To be Toasted and Powdered:
  • Coriander seeds 2 spoons
  • Cumin seeds 1 spoon
  • Pepper 1/2 spoon
  • Cloves 2
  • Cinnamon 1 stick
  • Poppy seeds 1/2 spoon
  • Sesame seeds 2 spoons
  • Dry red chilies 5
  • Dry coconut 2 spoons.

Directions

  1. Peel the ridges and cut the veggie into big chunks. Slit them twice and stuff them with powdered spices.

  2. In a wide wok, heat oil and fry ginger-garlic and onion…add the remaining spice powder. Now add the veggies, cover and cook, till tender.

  3. Serve to go with your rotis or plain steamed rice.

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