ROSIE’S KALE CHIPS

(from kylerhea’s recipe box)

Source: Organic Empire

Categories: Chips, Healthy, July2012, Kale, SBF, Snacks, Vegan

Ingredients

  • 500g organic Kale
  • Combine:
  • 1/2 red pepper finely chopped
  • 1/4 Cup filtered water
  • 1 Cup organic Cashews
  • 1tablespoon organic Tahini
  • 2 tablespoon Nutritional Yeast
  • 1.5 tsp high mineral Salt
  • 2 tablespoon organic Onion Powder
  • 1 clove organic Garlic
  • 2 tablespoon organic Lemon Juice

Directions

  1. Process all the ingredients except for the kale.

  2. Cut kale into chip sizes, bearing in mind they will decrease in size as they dry.

  3. Spread the mixture thinly on pieces of Kale dehydrate for 6 hrs YUM.

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