Ingredients

• 2/3 cup cornmeal
• 2/3 cup all-purpose flour
• 1/2 cup hempseeds
• 2 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 2 eggs
• 1/2 cup low-fat milk
• 1/3 cup honey
• 1 teaspoon vanilla extract
• 3 tablespoons melted butter
• 1/2 cup fresh or frozen blueberries

Directions

1. 2/3 cup cornmeal

2. 2/3 cup all-purpose flour

3. 1/2 cup hempseeds

4. 2 teaspoons baking powder

5. 1/4 teaspoon baking soda

6. 1/2 teaspoon salt

7. 2 eggs

8. 1/2 cup low-fat milk

9. 1/3 cup honey

10. 1 teaspoon vanilla extract

11. 3 tablespoons melted butter

12. 1/2 cup fresh or frozen blueberries

Email to a friend | Print this recipe | Back