Hard Chocolate Glaze

(from rosie’s recipe box)

Use for cakes, brownies, donuts

Source: allrecipes.com

Categories: dessert

Ingredients

  • 1/2 cup unsalted butter
  • 10 (1 ounce) squares semisweet chocolate

Directions

  1. Chop the chocolate into small pieces. Combine chocolate with butter in the top of a double boiler, over simmering water. Stir frequently until melted and smooth. Remove from heat.

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