Categories: June 2014, fruit, grilled, pineapple

Ingredients

• 1/2 pineapple, cut into spears
• 1/2 cup brown sugar
• 1 tsp cinnamon

Directions

1. Combine sugar and cinnamon in a large ziploc bag. Add the pineapple and shake.

2. Place the pineapple in the refrigerator for at least 30".

3. Preheat grill medium heat, 350-400.

4. Place the pineapple on the grill, turn them every few minutes, until its cooked to your liking.

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