Coconut Oil Chocolate

(from greenfood’s recipe box)

Prep time: 5 minutes
Cook time: 10 minutes
Serves 4 people

Ingredients

  • 3/4 cup Coconut Oil
  • 6 tablespoons raw cacao
  • 2 tablespoons maple syrup
  • 2 teaspoons vanilla
  • dash of salt

Directions

  1. Melt oil if needed. Combine all ingredients and mix well. Pour into molds, about 1 tablespoon each. An ice cube tray works well. Place in the fridge or freezer. Sets up in about 10-15 minutes.

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