Coconut Oil Chocolate
(from greenfood’s recipe box)
Prep time: 5 minutes
Cook time: 10 minutes
Serves 4 people
Ingredients
- 3/4 cup Coconut Oil
- 6 tablespoons raw cacao
- 2 tablespoons maple syrup
- 2 teaspoons vanilla
- dash of salt
Directions
-
Melt oil if needed. Combine all ingredients and mix well. Pour into molds, about 1 tablespoon each. An ice cube tray works well. Place in the fridge or freezer. Sets up in about 10-15 minutes.