ready in about 30 minutes;
serves 24
You might need to buy:
- ▢ 1 teaspoon ground cinnamon
- ▢ 1/4 teaspoon ground cloves
- ▢ 2 1/4 cups gluten-free 1:1 baking flour 335 grams
- For Rolling:
- ▢ 1 1/2 teaspoons ground ginger
- ▢ 2 teaspoons baking soda
- ▢ 1/2 teaspoon fine salt
- ▢ 1 large egg
- ▢ 1/4 cup light brown sugar 50 grams
- ▢ 3/4 cup granulated sugar 150 grams
- ▢ 1/2 cup granulated sugar 100 grams
serves 2
You might need to buy:
- coconut cream
- probiotic sour cream or yogurt
- banana
- frozen blueberries
- pineapple cubed
ready in about an hour and 5 minutes;
serves 12
You might need to buy:
- peeled and diced apples
- raisins
- eggs
- half and half or cream
- CARAMEL MAPLE
- brown sugar
- cream
- butter
- vanilla
Homemade crispy cookies don’t have the preservatives of store-bought cookies. The best way to help them maintain their texture is to store them in a sealed glass container, at room temperature.
ready in about 40 minutes;
serves 36
You might need to buy:
- ground ginger
- ⅛ teaspoon freshly ground black pepper
- pure vanilla extract
- xanthan gum omit if your blend already contains it
serves 6
You might need to buy:
- ▢ 1 Tablespoon salt
- warm water
- ▢ 1 tablespoon milk
- ▢ 1 egg white
ready in about 45 minutes;
serves 4
You might need to buy:
- Parmesan cheese grated
- medium eggs beaten
- zucchini medium
- RAW Mozzarella cheese grated
A First Do No Harm
ready in about 50 minutes;
serves 4
You might need to buy:
- Jasmaine cooked rice
- chicken pieces
- finely chopped spring onions
ready in about 25 minutes;
serves 4
You might need to buy:
- About 3/4 C water (less for thicker
- Salt®
- - 3/4 tsp. salt mineral salt such as Real
- use some full-fat coconut milk
- desired.
You might need to buy:
- heavy cream or
- liquid coconut oil (medium-chain triglyceride
- oil)
- macadamia nut oil
serves 2
You might need to buy:
- unsweetened heavy coconut cream
- Crushed ice or Ice cubes