Gluten-free Flour Mix
(from greenfood’s recipe box)
MAKES 9-1/2 CUPS OF FLOUR BLEND
Source: America's Testing Kitchen
Prep time: 5 minutes
Cook time: 0 minutes
Serves 9 people
Ingredients
- 24 ounces (4 1/2 cups plus 1/3 cup) white rice flour
- 1- 2/3 cups brown rice
- 1-1/3 cups potato starch
- 3/4 cup tapioca starch
- 3 tablespoons nonfat milk powder
Directions
-
Whisk all ingredients together and store in an airtight container in the refrigerator for up to 3 months