Categories: Ground Beef

Ingredients

• 1/3 cup plus 2 Tablespoons chili sauce, divided
• 1 egg white
• 1 Tablespoon Worcestershire sauce
• 3/4 cup quick-cooking oats
• 3/4 cup finely chopped onion
• 2 garlic cloves, minced
• 1 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 1/2 pounds lean ground beef

Directions

1. In a large bowl, combine 1/3 cup chili sauce,

2. egg white, Worcestershire sauce, oats, onion, garlic, thyme,salt and pepper. Crumble beef over mixture and mix.

3. Shape into a 9 in x 4 in loaf;

4. place in an 11 in x 7 in x2 in baking dish coated with nonstick cooking spray.

5. Bake, uncovered, at 350 for 50 minutes.

6. Brush with remaining chili sauce.

7. ke 5-10 minutes longer or until a meat thermometer reads 160.

8. Let stand for 10 minutes before slicing.

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