Mixed Greens with Cranberries
(from greenfood’s recipe box)
Prep time: 10 minutes
Cook time: 0 minutes
Serves 8 people
Ingredients
- 1 tablespoon Dijon mustard
- 1/4 cup fresh lemon juice
- 2 tablespoons maple syrup
- 1 cup extra-virgin olive oil
- 1/2 teaspoon kosher salt
- 1/8 teaspoon freshly ground black pepper
- salad
- 6 cups mixed greens
- 1 cup sweetened dried cranberries
- 1 cup toasted walnut halves
Directions
-
Combine greens, cranberries, and walnuts in a large bowl. Just before serving, toss with 2/3 cup Lemon-Maple Vinaigrette, and top with goat cheese.