Categories: Casseroles

Ingredients

• 1/2 cup chopped onion
• 1 1/2 lbs ground chuck, browned and drained
• 6 medium potatoes, sliced
• 1 can red beans, drained
• 1 can tomatoes mixed with 2 tbsp. flour or 1 can tomato soup
• salt and pepper
• garlic

Directions

1. Put chopped onion in the bottom of the slow cooker/Crock Pot; layer with browned ground beef, sliced potatoes, and beans. Spread tomatoes or soup over all. Sprinkle with seasonings as desired. Cover and cook on low for 7 to 9 hours.

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