Garlic Cashew Aioli
(from greenfood’s recipe box)
Prep time: 5 minutes
Cook time: 0 minutes
Serves 8 people
Ingredients
- 1 cup cashews
- 2. Tablespoons olive oil
- 3 garlic cloves
- 2 lemons
- 1/4 teaspoon sea salt
- 1/2 to 1 cup water
Directions
- Soak cashews and dehydrate them. combine all ingredients in a blender until smooth.