Categories: marinade, salad

Ingredients

• 3/4 cup (175 mL) mayonnaise
• 1/2 cup (125 mL) fresh buttermilk
• 1/4 cup (50 mL) buttermilk powder
• 1 small clove garlic
• 1 green onion, trimmed and cut into 1-in. (2 cm) pieces
• 1 tbsp (15 mL) fresh parsley
• 1/4 tsp (1 mL) black pepper

Directions

1. In a blender, combine all the ingredients and blend until smooth.

2. Makes about 1½ cups (375 mL) dressing.

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