Apple sauce-Quinoa Muffins
(from ilareau’s recipe box)
day 3 on the rotation diet. They are sweet and have a spongy texture.
Source: Adapted from Quinoa Flakes box recipe
Prep time: 15 minutes
Cook time: 15 minutes
Ingredients
- 1/4 C. Arrowroot powder
- 1/4 C. Quinoa flower
- 1/2 C. Quinoa flakes
- 1/8 C. Organic sugar
- 2 tsp G-F baking powder
- 1 tsp Baking soda
- 1/2 tsp salt
- 2 TBS Arrowroot powder
- 1 TBS Psyllium Husk powder
- 1 1/2 tsp Cinnamon
- 1 C. organic apple sauce
- 2 TBS Honey
Directions
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Grease muffin tin and preheat oven at 400 degrees.
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Mix all dried ingredients well with a whisk.
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Mix apple sauce and honey together in a smaller bowl. You might want to heat up the honey for 10 sec. in the microwave.
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Add apple sauce mix to the dry ingredients.
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Mix quickly and try not to over mix.
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Put 1/8 C. of batter in each muffin hole.
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Bake for 10-15 minutes, depending on your oven.
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Check to see with the tip of a knife if the muffins are ready.
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Muffins are ready when there is no batter on the knife and it comes out clean.
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Cut around the edges of the muffins and loosen from the pan with a spatula.
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Cool on a rack