Ingredients

• 1 egg
• 1 tablespoon apple cider vinegar or lemon juice
• 1/4 teaspoon mustard powder
• 1 cup olive oil
• 1 teaspoon honey
• sea salt and black pepper taste

Directions

1. Place egg, vinegar and mustard powder in food processor; process until blended.
2. While machine is running, slowly drizzle oil through feeding tube; this will take a few minutes. Mayonnaise will thicken towards the end. Add honey and season with salt and pepper; pulse a few times to blend in.

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