Categories: we
Ingredients
- 2 pounds trimmed green beans
- 12 oz cranberries
- 5 cloves chopped garlic
- 1/2 cup soaked and dehydrated pine nuts
- 1/3 cup toasted sesame oil
- 1/3 cup coconut sugar
- 3 Tbsp water
- 2 tsp orange rind
- unrefined sea salt
Directions
- Preheat oven to 350°F.
- Place green beans, garlic, and 1/4 cup pine nuts on cookie sheet and top with sesame oil.
- Bake in oven for 40 minutes, shaking halfway through.
- While green beans are baking, empty cranberries into pot. Add sugar, orange rind and water.
- Cook cranberries on medium heat until berries just burst open.
- When beans are finished baking, place in bowl and top with berries, remaining pine nuts and sea salt. Stir to combine and enjoy!