serves 3
You might need to buy:
- or more large shrimp
- chicken stock
- seasoned rice vinegar
- soy sauce
- white pepper
- finely minced garlic
serves 4
You might need to buy:
- driedshanghai noodles or 8 ounces spaghetti
- chicken stock
- dry sherry
- sesame oil
- cornstarch
- peanut oil
- minced ginger
- chili oil
serves 6
You might need to buy:
- Chicken stock - 8 cups
ready in about 10 minutes;
serves 4
You might need to buy:
- chopped fresh bok choy
- minced fresh ginger
- olive oil
- reduced-sodium soy sauce
- Salt and ground black pepper
ready in about 255 minutes;
serves 4
You might need to buy:
- boneless & skineless chicken breasts
- garlic cloves peeled & crushed
- soy sauce
- seasoned rice wine vinegar
- honey
- toasted sesame oil
serves 4
You might need to buy:
- peanut oil
- chopped garlic
- salt
- oyster sauce
You might need to buy:
- Salad
- wild rice
- orzo
- Ginger Dressing
- cider vinegar
- olive oil
- minced fresh parsley
- grated gingerroot
- salt
- Dijon mustard
- pepper
I raised the temp to 400 degrees and baked it in the top of the oven.
serves 4
You might need to buy:
- sesame oil
- optional: sliced green onions and /or black sesame seeds for garnish
serves 6
You might need to buy:
- cilantro washed and chopped just before using
- Asian sesame oil
- coarse ground black pepper to taste
serves 4
You might need to buy:
- sesame oil
- optional: sliced green onions and /or black sesame seeds for garnish