serves 7
You might need to buy:
- grated orange peel
- orange juice
- strawberry preserves
serves 8
You might need to buy:
- Scones
- milk
- vanilla extract
- grated lemon peel
- Crumb topping:
- packed light brown sugar
serves 4
You might need to buy:
- buckwheat flour
- whole wheat pastry flour
- buttermilk
- nonfat milk
- honey
- canola oil
- real maple syrup
serves 8
You might need to buy:
- boiling water
- molasses
- oil
serves 6
You might need to buy:
- buckwheat flour
- amaranth flour
- soymilk or 2 cups skim milk
- maple syrup
- large egg
For an easy, egg-ceptional brunch, whip up our breakfast pizza. You’ll love it as is or dressed up with your favorite vegetable toppings.
POINTS® Value: 5
ready in about 35 minutes;
serves 8
You might need to buy:
- all-purpose flour
Serve this rib-sticking dish on a cold day. It’s true brunch-time comfort food.
POINTS® Value: 3
ready in about an hour;
serves 8
You might need to buy:
- grated Parmesan cheese
- ground nutmeg
Using reduced-fat cheese and egg substitute greatly reduces the fat and cholesterol in this tasty, classic egg dish. Add some variety by using turkey sausage instead of lean ham.
Points:7
ready in about an hour and 5 minutes;
serves 8
You might need to buy:
- fat-free egg substitute
- fat-free evaporated milk
10 pancakes
You might need to buy:
- blue cornmeal
- half-and-half