serves 20
You might need to buy:
- cu oil
- Baker's Angel Flake coconut
serves 16
You might need to buy:
- chocolate syrup
- buttermilk
- Mexican Chocolate Sauce
- Garnish: toasted sliced almonds
You might need to buy:
- cherry liqueur or maraschino cherry juice
serves 12
You might need to buy:
- Parchment paper
- vanilla bean
You might need to buy:
- Parchment paper
- buttermilk
- Coconut-Pecan Frosting
- Garnish: chocolate-dipped roasted pecan halves
Because it contains more essential oils, whole grain rye flour can spoil quickly. Store the unused portion in the fridge or freezer.
serves 8
You might need to buy:
- Crumble:
- rye flour
- cacao nibs
- Cake and Assembly:
- rye flour
- buttermilk
- plain whole- milk
- Greek yogurt
You might need to buy:
- medium-size peeled and cored pineapple
You might need to buy:
- walnuts
- miniature marshmallows
- vanilla 1/3 cup cocoa
serves 12
You might need to buy:
- ground pecans
- whipping cream