serves 10
You might need to buy:
- Chex cereal
- bag semisweet chocolate chips
- peanut butter
- vanilla
- powdered sugar
ready in about 50 minutes
You might need to buy:
- all-purpose flour
- salt
- sugar
- large egg yolk
- ice water
serves 10
You might need to buy:
- sugar
- butter
- cocoa
- flour level
- salt
- milk
- vanilla
Amount Per Serving
Calories: 286
- Total Fat: 14.3g
- Cholesterol: 34mg
- Sodium: 164mg
- Total Carbs: 37.9g
- Dietary Fiber: 1.3g
- Protein: 2.7g
ready in about an hour;
serves 25
You might need to buy:
- white sugar
- vegetable oil
- ground cinnamon
- ground ginger
- ground cloves
- chopped walnuts
Notes: you can easily double this recipe for the pie part, but not the glaze. There is enough glaze for 2 pies, just a little less on top. :)
ready in about 25 minutes;
serves 12
You might need to buy:
- ReaLemon Lemon Juice
- vanilla extract
- Golden Lemon Topping
- Pie Filling
- cornstarch
- ReaLemon juice
- egg yolk
ready in about 15 minutes
You might need to buy:
- butter
- peanut butter
- confectioners' sugar
- peanut butter
ready in about an hour;
serves 16
You might need to buy:
- Cake:
- sugar
- baking soda
- salt
- cocoa powder
- shortening
- milk
- pure vanilla extract
- eggs
- Whipped filling:
- heavy cream
- pure vanilla extract
- mini marshmallows
- chopped pecans
- Frosting:
- heavy cream
- pure vanilla extract
- pecan halves for decorating
I find many meals a little too stodgy, with lots of bread, flour and meat involved in pretty much all of them. This crust is quite a nice way to lay a foundation without all the stodge
ready in about 20 minutes;
serves 2
serves 8
You might need to buy:
- Pastry for 2-crust pie