serves 12
You might need to buy:
- cut-up Rhubarb
- half and half
- eggs separated
- chopped walnuts
fluffy cake, just don’t over mix
ready in about 35 minutes
You might need to buy:
- self rising flour
- all-purpose flour
- milk
- vanilla
- Buttercream Frosting
- confectioners' sugar
- milk
- vanilla
- sugar
- Cake Batter
holy jeebus, good and sweet and the sauce is great!
You might need to buy:
- salt
- ground cinnamon
- Krispy Kreme donuts
- Butter Rum Sauce:
- butter
- confectioners' sugar
Calories: 45; Fat: 1.5g; Sodium: 55mg; Carbs: 6.5g; Fiber: 0g; Sugars: 0.5g; Protein: 1.5g
ready in about 45 minutes;
serves 12
You might need to buy:
- salt
- vanilla extract
- LAND O LAKES Whipped Light Butter
- egg whites
- water
- flour
- Cool Whip Free
Although you can substitute natural cocoa for Dutch-processed, the cake won’t rise as high. If you don’t have baking spray with flour, mix 1 tablespoon butter with 1 tablespoon cocoa into a paste and brush inside the pan.
ready in about an hour and 15 minutes;
serves 16
You might need to buy:
- Nonstick baking spray with flour
- espresso powder
- boiling water
- salt
- baking soda
- vegetable oil
- large eggs
- vanilla extract
Like a raft of lemons, like a night on the sea . . .
You might need to buy:
- butter
- sugar
- lemons
- self-rising flour
You might need to buy:
- flour
- sugar
- eggs
- lemon
- baking powder
- vanilla extract
- peach jam
Very rich and crumbly.
serves 10
You might need to buy:
- lemons
- self-rising flour
- sugar
- butter
Sour milk can be substituted for the buttermilk. 1 tbsp white vinegar added to 1 cup milk, stir well. Let stand 2 min.
ready in about an hour and 5 minutes;
serves 24
You might need to buy:
- eggs
- vanilla
- baking soda
- sweet chocolate
- buttermilk