Just like served in Italian restaurants.
I’ve made changes to the original recipe making this my own.
- garlic minced
- crushed red pepper flakes
- salt
- finely minced fresh Italian Parsley
- finely minced fresh oregano
- julienned fresh basil leaves
- Olive oil
- freshly grated Parmesan
- Crusty bread
- Sliced eggplant
- Kosher salt
This was great…did it at a camp out and everyone loved it!
Who buys frozen garlic bread or cheese sticks – NO MORE!!
- olive oil
- minced onion
- Dijon mustard
- poppy seeds
I made this the other day and my family said it was a “keeper”.
- cream of chicken soup
- paprika
- tomato sauce
- V-8 juice
- spaghetti
- chicken
- cream of celery soup
- chopped onions
- grated cheese
This would go great with any Italian dish as a side. Stuffed Zucchini, Chicken Parmesan, etc.
- Thin spaghetti pasta
- garlic minced
- olive oil
Haven’t tried.
- spaghetti sauce
- milk
- seasoned bread crumbs
- garlic minced
- chopped onion
- low-sodium vegetable stock
- water
- dried basil
- dried oregano
- dried thyme
- dried crushed rosemary
- bay leaves
- sugar
- shell pasta
- slightly packed chopped fresh spinach
Haven’t tried but Helen is a pretty good cook.
- vegetable oil
- egg slightly beaten
- pepper
- grated Parmesan cheese
- lemon juice
- chopped celery
- garlic minced
- tomato juice
- milk
- flour
- medium eggplant
- chopped onion
- chopped parsley
Instead of espresso you can use a combination of espresso and Kahlua…I love adding the Kahlua!
- salt
- fresh raspberries for garnish
- confectioners sugar for dusting
- unsweetened cocoa powder for dusting
- brewed espresso cooled
- confectioners sugar
- mascarpone cheese
- FILLING:
- -
- CRUST:
- baking powder
- self-rising flour
- powdered sugar
- margarine melted
Got this years ago from one of those fancy gourmet cooking magazines. It is very, very good; but you need to have not only good cooking skills but good kitchen/recipe organization skills. Well worth the trouble and an impressive company dish.
Best if made a day ahead and baked prior to serving.
- 1//2 cup flour
- milk
- -
- FILLING:
- dried rosemary
- dried oregano
- dried marjoram
- dried thyme
- mushrooms
- fresh spinach
- chicken breasts
- unsalted butter
- minced garlic
- dry white wine
- Tabasco sauce
- whole-milk ricotta
- egg
- basil
- freshly grated Parmesan
- SAUCE:
- unsalted butter