This is so good and smells wonderful cooking!
I used my hand-held chopper/blender to combine olive oil, spices and garlic. I used 8 cloves of garlic…and that was not too much at all. I used more potatoes, probably 6 and used a whole package of the baby carrots from the store, guess about 1 pound. Used larger pieces of chicken, primarily breasts and thighs.
- garlic or more
- salt
- pepper
- olive oil
- medium potatoes or more diced into 1 inch pieces
- chicken
- whole baby carrots
- dry basil
- dry oregano
- fresh parsley leaves
- fresh or frozen gnocchi
- butter
- salt
- grated nutmeg
- grated Parmesan cheese
- chopped fresh parsley
We used regular lasagna noodles once and they just didn’t get done, switched to the “no-boil noodles” and it worked great.
- Ragu Spaghetti Sauce
- eggs
- Ricotta cheese
- "No-Boil" Lasagna noodles
- lean ground beef
- Mozzaarella cheese grated
Not a true Chicken Parmesan…but my kids love it!! Oh, so do I.
You can offer the Ragu Sauce as an additional sauce for the garlic pasta…but it is great without it. Personally I like Prego Meat/Mushroom sauce.
Recipe calls for 9 patties, this recipe very easily adjusts to any number of patties.
- Pasta
- mozzarella cheese
- Jarred Spaghetti Sauce
- olive oil
- Water
- Breaded frozen chicken patties
1 stalk of celery and about 2 cups of micro pasta shells to make it a complete meal
- red wine vinegar
- sliced salami or mini pepperoni
- minced parsley
- extra virgin olive oil
Sicilian
- oranges
- 2⅓ cups sugar
- baking powder
- baking soda
- vanilla extract
- eggs
- extra-virgin olive oil
- fresh orange juice
- confectioners' sugar
PermaLink at: http://restaurant.food.com/recipe/olive-garden-pasta-e-fagioli-soup-in-a-crock-pot-copycat-31717
Art
- pasta
- oregano
- pepper
- parsley
- ground beef
PermaLink at:
Read more: http://www.purewow.com/entry_detail/recipe/7359/Lasagna-the-easy-way.htm#ixzz2gy5bp5Ou
- extra-virgin olive oil
- Red-pepper flakes
- dried oregano
- whole peeled tomatoes
- Salt and freshly ground black pepper
- mascarpone cheese or cream cheese
- g/1 pkg Manicotti shells
- Ricotta cheese
- grated Parmesan cheese
- shredded Mozzarella cheese
- meat from 3 sausages/mild turkey italian
- fresh parsley
- salt
- pepper
- nutmeg
- breadcrumbs
- Tomato Sauce/tomato pesto
- spaghetti sauce
- diced tomatoes
- water
- chopped chicken
- Kraft Tuscan House Italian Dressing
- dried basil leaves
- Kraft shredded Italian five cheese
- manicotti shells