Goes with Parmesan Crusted PorkLoin Cutlets
ready in about 20 minutes;
serves 4
You might need to buy:
- white bread
- extra-virgin olive oil
- garlic powder
- dried basil
- Kosher salt and freshly ground black pepper
- Special Equipment: Muffin tin
serves 4
You might need to buy:
- olive oil
- Lemon Juice
- kosher salt
- freshly ground black pepperd
- trimmed green beans
- chicken breasts
You might need to buy:
- Cabbage
- Squash
- stewed tomatoes
- Rotel tomatoes
- chopped onion
- chopped bell pepper
- Several stalks of finely chopped celery
- Peeled and diced turnip root
- Goya ham-flavored seasoning
- water chestnuts
- sliced mushrooms
- fat-free broth
You might need to buy:
- onion
- bell pepper
- stewed tomatoes
- chili seasoning mix
1 pound of extra lean ground chuck/round may be substituted for the ground turkey.
serves 12
You might need to buy:
- water
- Topping:
- chopped red onion
- chopped fresh cilantro for topping
Calories: 199.5 • Fat: 7.2 g • Carb: 1.0 g • Fiber: 0.1 g • Protein: 33.4 g • Sugar: 0 g Sodium: 29.0 mg
serves 6
You might need to buy:
- • 2 tbsp butter
- • 2 tbsp fresh lemon juice
- • 4 tsp fresh parsley
- • salt and pepper
- • cooking spray
You might need to buy:
- sea salt
- pepper
- paprika
- thyme
- cayenne
- basil
- oregano
- water or broth
- beef roast
- natural sugar
This recipe takes a LOT of time for marinating and cooking.
PermaLink at: http://www.foodnetwork.com/recipes/ree-drummond/braised-beef-brisket-recipe/index.html?oc=linkback
You might need to buy:
- beef consomme
- soy sauce
- fresh lemon juice
- liquid smoke
- beef brisket
- Directions
You might need to buy:
- cream
- garlic
- small onion
- sugar
- water
- chicken broth
- crushed or diced tomatoes
- fresh basil
- salt
- Fresh pepper