ready in about an hour and 10 minutes;
serves 8
You might need to buy:
- crushed croutons
- shredded Cheddar cheese
You might need to buy:
- Jiffy corn muffins
- green chiles
- cream corn
- corn
- eggs
- cumin
serves 8
You might need to buy:
- Tbs. unsalted butter
- chopped fresh thyme
- Tbs. all-purpose flour
- bay leaves
- heavy cream
You might need to buy:
- large tomato
- garlic
- tbsp.extra virgin olive oil
You might need to buy:
- bed of lettuce
- ***layer of:
- cannellini
- coarsely chopped marinated artichoke hearts
- olive oil
- lemon juice
- salt
- ribbons of fresh basil
- ***on top:
- chopped heirloom tomato
- oil-cured olives
- olive oil
- golden balsamic vinegar
- minced raw garlic
- salt
You might need to buy:
- Minute Frosting
- Lemon Curd
- Cake
From the Joy of Cooking: This makes a sensation filling for sponge rolls or an Angel Food Cake. You can also marble it into a cheesecake.
You might need to buy:
- egg yolks
This cake gets its name from its proportion of ingredients: 1 cup butter and milk, 2 cups sugar, 3 cups of flour and 4 eggs, and from cupcakes to layers cakes, as a basic, white cake, it does not fail.
You might need to buy:
- sifted self-rising flour
- milk
- pure vanilla extract
You might need to buy:
- all-purpose flour
- eggs
- vanilla extract
- firmly packed dark brown sugar
- baking powder
- Easter chocolate chips