Original recipe called for canola oil but I like the flavor of sesame oil.

serves 6
You might need to buy:
  • sesame oil
  • frozen stir-fry vegetables
  • water
  • soy sauce
You might need to buy:
  • whole Head Cauliflower
  • Vegetable Oil
  • Soy Sauce
  • Lime Wedges For Serving

“Place steak in the freezer for 15 minutes before slicing. The meat will firm up so you can cut it into perfectly thin strips.”

serves 4
You might need to buy:
  • vegetable oil
  • minced peeled fresh ginger
  • fish sauce
ready in about 30 minutes; serves 4
You might need to buy:
  • garlic powder
  • Water
  • vegetable oil
  • broccoli florets
  • red bell pepper chunks
serves 6
You might need to buy:
  • low sodium soy sauce
  • dry sherry
  • minced garlic
  • peeled minced gingerroot
  • low sodium chicken broth
  • unsweetened pineapple juice
  • cornstarch
  • tomato paste
  • vinegar
  • peanut oil
  • 2⁄3 cup diagonally sliced carrot
  • 1⁄3 cups sliced fresh mushrooms
  • 1⁄3 cup chopped green onion
  • fresh broccoli florets
  • cooked rice
serves 4
You might need to buy:
  • asian chili garlic sauce
  • grated fresh ginger
  • toasted sesame oil
  • vegetable oil
  • water
  • oyster sauce
  • toasted sesame seeds
serves 4
You might need to buy:
  • vegetable oil
  • grated fresh ginger
  • Sweet and Sour Sauce:
  • red wine vinegar
  • orange juice
  • ketchup
  • cornstarch
serves 4
You might need to buy:
  • vegetable oil
  • water
  • grated fresh ginger
  • Orange-Sesame Sauce:
  • orange juice
  • low sodium chicken broth
  • toasted sesame oil
  • cornstarch
serves 3
You might need to buy:
  • or more large shrimp
  • chicken stock
  • seasoned rice vinegar
  • soy sauce
  • white pepper
  • finely minced garlic