“If you like Tempeh or Tofu (we use tofu) you can cube it and toss it in a fry pan with a little teriyaki glaze until just browned. Let it cool to room temperature and add it as a garnish. It’s delicious!”
You might need to buy:
- large bunch of kale
- dried cranberries
- toasted sliced or slivered almonds
- olive oil
- salt
- DRESSING INGREDIENTS
- Olive Oil
- Lemon juice
- Honey
- Tahini
- Parmesan Cheese
- red pepper flakes
- water to thin as needed
- salt to taste
You might need to buy:
- sugar
- silken tofu
- vanilla
- cinnamon
- chili powder
You might need to buy:
- firm or extra firm tofu
- whole garlic cloves
- thinly sliced green onion
- Sauce Ingredients:
- soy sauce
- fresh-squeezed lime juice
from A Year of Slow Cooking
PermaLink at: http://crockpot365.blogspot.com/2008/04/crockpot-honey-and-orange-tofu-recipe.html
You might need to buy:
- --2 cloves of minced garlic
- --1/4 cup orange juice
- --1/4 cup honey
- --fresh broccoli florets
You might need to buy:
- Tofu Paneer:
- •2 Tbsn lemon juice
- •1 tspn soy sauce
- •2 Tbsn nutritional yeast or chickpea flour
- •2 Tbsn corn starch
- •2 Tbsn coconut oil or vegetable oil for frying
- Spicy Indo-Chinese Chilli Sauce:
- •2 Tbs oil
- •1/2 tsp brown mustard seeds
- •1 medium onion chopped
- •1-2 cloves garlic finely chopped
- •1 in / 2 cm ginger finely chopped
- •1 red chili sliced or 1/2 tsp red chili flakes
- •1 tsp coriander ground
- •1/4 tsp turmeric
- •1 medium tomato chopped
- •1/2 red pepper chopped
- •1/2 green pepper chopped
- •1 Tbs lemon juice or 1 tsp rice vinegar
- •1 tsp sugar
- •1/4 cup / 60 ml water
- •1 tsp corn starch
- •1 Tbs soy sauce
- •salt to taste
NOOCH or nutritional yeast — http://www.hungryhungryhippie.com/wtf-ingredients-nooch/
You might need to buy:
- ground raw cashews
- chickpeas
- garlic powder
- veggie broth powder
- all purpose flour
- cornstarch mixed with 2 tbsp water to make a slurry
- yellow curry powder
- full fat coconut milk
- nutritional yeast
- sprinkling of paprika
- salt and pepper to taste
You might need to buy:
- extra firm fresh tofu
- For Tofu-Paneer
- salt to taste
- garam masala
- water
- medium ripe tomato
- chopped garlic
- small onion for saag
- olive oil
- fresh saag
- For Saag:
- garlic
- finely chopped 1 small onion
- finely chopped 2 medium lemons or limes squeezed
- salt
via The Kids Cook Monday
serves 4
You might need to buy:
- vegetable oil
- soy sauce
- salt
- rice vinegar
- toasted sesame oil
From the Eating Well
fast & Flavorful Meatless Meals cookbook —
serves 6
You might need to buy:
- canola oil
- grated fresh ginger
- Tba brown sugar
- vegetable broth
- reduced-sodium soy sauce
- thinly sliced bok choy greens
- chopped fresh cilantro