“This cool and refreshing salad has the consistency of a chunky salsa, but without the heat. Top-notch summer corn will supply plenty of sweetness without sugar.

serves 6
You might need to buy:
  • Basic VINAIGRETTE
  • fresh LEMON or LIME juice
  • finely chopped CILANTRO
  • SALT and freshly ground BLACK PEPPER
Belongs to kylerhea Lazy Bolognese 
You might need to buy:
  • sugar
  • fennel seeds
  • Salt and pepper to taste
  • red pepper flakes
  • glugs of olive oil
  • shakes of dried oregano
You might need to buy:
  • vegetable oil
  • Juice of 1 lime
  • Honey Lime Dressing:
  • ears of fresh sweet corn
  • grape tomatoes cut in halves
  • honey
  • cayenne pepper
Belongs to kylerhea Fatoush 

16 August 2013 – It makes a lot of Fatoush! It takes a while to do all the chopping but the result was defintely worth it. Start off with about 1/2 cup of olive oil, I thought the 3/4 cup was a bit much. Don’t have sumac? Use a little lemon zest instead. I used a little (about 1/2 tsp of the Turkish seasoning that has sumac in it). Don’t have pomegranate molasses? Use a combination of balsamic and raspberry vinegars.
If you can, get feta that is barrel aged from sheep’s milk.

You might need to buy:
  • dresh mint leaves
  • 3/4" strips romaine leaves
  • EVOO
  • Kosher salt
  • For salad::
  • EVOO
  • Kosher salt
  • For dressing::
serves 6
You might need to buy:
  • olive oil
  • minced garlic
  • dried thyme
  • dried Greek oregano
  • diced ham
  • Spanish sherry vinegar or other flavorful vinegar of your choice
Belongs to Snap14 Joanies Salsa 
You might need to buy:
  • chopped green peppers
  • chopped sweet red peppers
  • chopped onions
  • chopped jalapeno peppers
  • white vinegar
  • sugar
  • canning salt
  • cumin
  • ALUM
  • Paprika
  • dried oregano or cilantro
  • - 8 oz tomato paste
You might need to buy:
  • chopped onions
  • bulbs of garlic or minced garlic
  • large green peppers
  • Put all this in a blender and put in a large kettle. Cook down slowly and bring to a boil. Medium to Med. low heat
  • Add
  • olive oil
  • salt
  • pepper
  • parsley flakes
  • - 12 oz. cans of tomato paste
  • Bring all this back to a boil slowly. Medium to Medium low heat.
  • Add 2 cups sugar
  • celery salt
  • onion salt
  • garlic salt
  • oregano
  • thyme
You might need to buy:
  • olive oil
  • ciliegine in water
  • ripe cherry tomatoes
  • large fresh basil leaves
  • Dressing:
  • balsamic vinegar
  • extra virgin olive oil
  • rustic Italian or French bread
  • 6" bamboo skewers or cocktail picks
  • garlic clove
You might need to buy:
  • Preparation time: 30 minutes
  • Yield: About 1 quart
  • olive oil
  • minced onion
  • ground cumin
  • chili powder
  • minced garlic
  • water or tomato juice
You might need to buy:
  • 6" bamboo skewers or cocktail picks
  • olive oil
  • garlic powder
  • ripe cherry tomatoes
  • large fresh basil leaves
  • Dressing:
  • balsamic vinegar
  • extra virgin olive oil
  • sea salt & black pepper