ready in about 20 minutes; serves 6
You might need to buy:
  • kosher salt
  • peas
  • mayonnaise
  • sour cream
  • lemon
  • lemon juice
  • chili flakes
  • tarragon
  • kosher salt
  • black pepper
ready in about 25 minutes; serves 3
You might need to buy:
  • black pepper
  • kosher salt
  • potato
  • canola oil

Use fresh herbs including thyme, rosemary, and sage. Serve on coutry bread with basil and extra virgin olive oil.

ready in about 615 minutes
You might need to buy:
  • olive oil
  • sugar
  • herbs
  • kosher salt
  • black pepper
  • ripe tomatoes
Belongs to Cindy Salpicon d Salmon 
You might need to buy:
  • Tbl small whole capers
  • Tbl minced onions
  • Tbl chopped pimento
  • Tbl minced parsley
  • Ground pepper
  • Tbl chopped dill
  • Smoked salmon
  • toast points
You might need to buy:
  • brandy
  • chopped macadamia nuts or pecans
  • packed brown sugar
  • lemon juice
serves 6
You might need to buy:
  • fresh lemon juice
  • minced red onion
  • chopped fresh parsley
  • boiling water
  • chopped dried cranberries
  • bulgur wheat
  • chopped fresh mint
  • walnut oil
  • Salt and pepper
Belongs to kintyre Asparagus, Beet & Goat Cheese Salad 
  • Currently 3/5 Stars.
  • Star_small_rt
serves 8
You might need to buy:
  • fresh orange juice
  • fresh lemon juice
  • minced shallots
  • fresh flat-leaf parsley leaves
  • finely chopped fresh chives
  • extra-virgin olive oil
ready in about two hours and 10 minutes; serves 4
You might need to buy:
  • hot water
  • KRAFT Original Barbecue Sauce
  • creamy peanut butter
  • lite soy sauce
  • chopped cilantro
  • GREY POUPON Honey Dijon Mustard
ready in about 50 minutes; serves 3
You might need to buy:
  • fresh corn kernels
  • finely chopped red onions
  • chopped cilantro or fresh parsley
  • KRAFT Zesty Italian Dressing

“This makes a tasty picnic. Pack soup in thermos and rather than fries, buy a sack of olive oil and rosemary, garlic and onion or herb flavored specialty potato chips, such as Terra brand, from the snack aisle of market.”

ready in about 30 minutes; serves 4