Eggs are one of the most versatile breakfast foods around, but few of us can spare the time to cook them in the morning. These egg…s muffins are designed to be cooked ahead of time, then grabbed on the go. Egg muffins will keep one week in the refrigerator. Microwave 30 seconds to reheat
You might need to buy:
- ground Italian pork or turkey sausage
- frozen chopped broccoli florets
- shredded cheddar cheese
- eggs
- salt
- pepper
- parchment paper muffin wrappers or 12 silicone muffin cups
You might need to buy:
- This recipe makes about 12 muffins.
- Sea salt + pepper to taste
- Vegetables — I made the following 3 kinds:
ready in about an hour and a half;
serves 10
You might need to buy:
- Butter
- Bacon
- whole Large Eggs
- Heavy Cream Or Half-and-Half
- Grated Sharp Cheddar Cheese
You might need to buy:
- sugar
- baking powder
- salt
- milk
- large egg
- vegetable oil
ready in about 20 minutes;
serves 2
You might need to buy:
- eggs
- cottage cheese
- butter
ready in about 20 minutes;
serves 2
You might need to buy:
- bread
- eggs
- American cheese
- milk
- butter
You might need to buy:
- mushrooms
- butter
- eggs
- flour
- milk
WOW these look Awesome and Delicious!!! Sticky Bun Breakfast Ring
You might need to buy:
- packed light brown sugar
- cinnamon
- chopped pecans,
- optional 1/4 C. chopped almonds,
You might need to buy:
- buttermilk biscuits any brand
- shredded mozzarella
- shredded cheddar
- eggs
- milk
- salt & pepper to taste
You might need to buy:
- active dry yeast
- butter
- salt
- all purpose or bread flour
- cinnamon
- powdered sugar
- vanilla
- hot water