Refer to the illustrations below when layering the batter and streusel in the pan. A fixed-bottom, 10-inch tube pan (with 10-cup capacity) is best for this recipe. Note that the streusel is divided into two parts—one for the inner swirls, one for the topping.
ready in about an hour and 20 minutes;
serves 12
You might need to buy:
- Streusel
- ground cinnamon
- Cake
- large eggs
- sour cream
- vanilla extract
- baking powder
- baking soda
- table salt
serves 12
You might need to buy:
- graham cracker crumbs
- Filling
- vanilla extract
- cooked pumpkin or 1 cup canned pumpkin
- ground allspice
- whipped cream
~3 dozen squares
You might need to buy:
- honey
- vanilla extract
- chopped pecans
serves 8
You might need to buy:
- buttermilk
- grated fresh lemon rind
- lemon juice
- flour
- 9" unbaked pie shell
serves 12
You might need to buy:
- vanilla extract
- buttermilk
- flaked coconut
- Nutty Cream Cheese Frosting:
- shortening
- vanilla extract
Recipe courtesy Chuck Hughes
Show: Chuck’s Day Off Episode: The Healthy Show
You might need to buy:
- Honey yogurt frosting
- Cheesecloth
- honey
- kosher salt
- Lemon zest
- Cake
- Wet ingredients
- packed brown sugar
- plain dry bread crumbs
- buttermilk
- molasses
- canola oil
- applesauce
- grated carrots
- dried cranberries
- dried figs
- slivered candied or crystallized ginger
- grated orange zest
- Dry ingredients
- all-purpose flour
- baking powder
- baking soda
- ground cinnamon
- ground ginger
- ground cloves
serves 2
You might need to buy:
- scoops vanilla ice cream
- peanut butter
- -4 ounces milk
- additional banana slices
You might need to buy:
- packed brown sugar
- chopped pecans
~3 1/2 dozen
You might need to buy:
- shortening
- firmly packed brown sugar
- egg
- grated fresh lemon rind
- cream of tartar
serves 8
You might need to buy:
- vanilla extract
- bourbon
- light corn syrup
- coarsely chopped pecans
- semisweet chocolate morsel