Serve with all types of pastas, use as a plated sauce base for fish, veal or chicken, use in a squeeze bottle as an intense green color addition, accompanying sauce or salad dressing.
ready in about 10 minutes;
serves 8
You might need to buy:
- extra virgin olive oil
- parmesan cheese 1/4 6mm pieces
- garlic cloves
- fresh lemon
- sea salt to taste
- cracked white pepper to taste
ready in about 20 minutes;
serves 6
You might need to buy:
- large tomatoes or 1 large can diced tomatoes
- juice of one lime
You might need to buy:
- olive oil
- finely chopped onion
- finely chopped parsely
- whole tomatoes
- bay leaf
- salt
- black pepper