serves 8
You might need to buy:
- curry powder
- beer
- cooked rice
serves 8
You might need to buy:
- celery
- smoked paprika
serves 8
You might need to buy:
- Chinese five-spice powder
- grated ginger
- lower-sodium beef broth
- reduced-sodium teriyaki sauce
serves 8
You might need to buy:
- celery
- red onion
- clam juice
- Old Bay seasoning
- frozen corn
- capers
- mascarpone cheese
serves 8
You might need to buy:
- grated ginger
- vegetable broth
- 6oz. can tomato paste
- 14oz. can coconut milk
ready in about an hour;
serves 6
You might need to buy:
- 1-inch cauliflower florets
- low-sodium chicken broth
- evaporated fat-free milk
- white pepper
- white wine vinegar
serves 6
You might need to buy:
- shredded white cheddar cheese
- a;;-purpose flour
- frozen corn
- chopped green pepper
- chopped parsley for garnish
serves 5
You might need to buy:
- cut into 1/4-inch slices
- green onions
- thick
- cut into strips 1 1/2 inch wide by 1/4 inch
- taste
- wine
- beef broth
- crosswise into 1/4 to 1/2 inch strips
A helpful guide line!
You might need to buy:
- See directions...
This recipe came from my father’s side of the family…also from Czechoslovakia. It is more of a stew/soup rather than a thick “goulash”.
You might need to buy:
- water as needed
- cabbage cubed
- potatoes cubed
- carrots sliced on diagonal
- chili powder
- Paprika.
- marjoram
- large onion chopped
- celery sliced on diagonal
- bacon grease