Serve immediately in hot dishes or on heated plates. This dish can be frozen, but the potatoes do not freeze well. To reheat, defrost thoroughly and then place in a saucepan, bring to the boil, cover and reduce the heat to a simmer, simmer for at least 25 minutes or until piping hot. Serve with mashed potatoes.
serves 4
You might need to buy:
- Chantenay carrots
- large thinly sliced onion
- cracked fresh bay leaves
- – 2 large sprigs thyme
- Worcestershire sauce
- beef stock
- 1lb 4oz potatoes
- 1lb 8oz lean chuck steak
- 1oz melted butter
serves 6
You might need to buy:
- andouille sausages or 1 lb Cajun-style sausage
- boneless skinless chicken breast halves
- peanut oil
- chopped cooked ham
- chopped celery
- chicken broth
- hot cooked rice
- finely chopped green onion
serves 12
You might need to buy:
- baby carrots
- boneless skinless chicken thighs
- fresh sugar snap peas
- whipping cream
serves 8
You might need to buy:
- boneless skinless chicken breasts
- unsalted chicken stock
- olive oil
- flour
- spicy hot V8
- sliced scallion
- bay leaves
- thyme
- fresh ground black pepper
- white pepper
- cayenne
serves 6
You might need to buy:
- sliced carrots
- sliced celery
- beef broth
- dry sherry
serves 6
You might need to buy:
- water
- milk
- thyme
- cajun seasoning or 1/2 teaspoon cayenne pepper
- chopped fresh flat-leaf parsley
- coarse salt
- fresh ground black pepper
serves 4
You might need to buy:
- canola oil
- flour
- diced yukon gold potato
- minced fresh thyme
- minced fresh rosemary
- freshly ground black pepper
- chicken stock
serves 4
You might need to buy:
- vegetable oil
- bay leaf
- fresh thyme
- strong coffee
- water or 2 cups beer or 2 cups wine
- frozen peas
serves 6
You might need to buy:
- vegetable oil
- beef roast
- water
- cider vinegar
- star anise pods
- dry sherry
- five-spice powder
- cinnamon stick
- dark sesame oil
serves 4
You might need to buy:
- chicken or turkey stock
- shredded turkey
- Salt and freshly ground black pepper
- small cheese ravioli
- grated Parmigiano Reggiano cheese