A Winter Staple!

serves 6
You might need to buy:
  • flour
  • Guiness Stout
  • beef chuck cut into cubes
  • beef stock
  • tomato paste
  • salt
  • peppper
  • egg
Belongs to BlueFinger Lamb, barley and winter vegetable soup 
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very goaty. I have changed the recipe below, so it now has 1/2 the lamb, 2x barley & lots of parsley, have some lemons on hand. Needs a fair amount salt & pepper.
More rosemary probably. Forget the cheese

ready in about 190 minutes; serves 6
You might need to buy:
  • garlic clove
  • bay leaves
  • Salt/freshly ground black pepper
  • quite a lot of chopped flat-leaf parsley
You might need to buy:
  • tomato paste
  • vegetable or chicken stock
  • Pepper to taste
Belongs to BlueFinger osso buco 
  • Currently 4/5 Stars.
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good with mashed potatoes

You might need to buy:
  • rosemary or thyme
  • 1T tomato paste
  • 1T balsamic vinegar
  • dry sherry
  • garlic
  • celery
  • carrots
  • red capsicum
  • green capsicum
  • onion
  • bay leaves
  • chook stock
  • osso buco
Belongs to BlueFinger beef stew 
  • Currently 4/5 Stars.
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good

ready in about 170 minutes; serves 10
You might need to buy:
  • capsicum
  • medium potatoes
  • carrots
  • flour
  • tin tomatoes
  • garlic
  • parsley
  • celery stalks
  • medium onions
  • 600g diced topside
  • thyme
  • glass wine
  • anchovies?
  • rosemary - one sprig is good