You might need to buy:
- Thinly Sliced Prosciutto Cut In Half Crossways
- Thin Veal Scaloppine
- Large Fresh Sage Leaves Washed Carefully And Patted Dry
- Butter Dived In Half
- Olive Oil
- White Wine
You might need to buy:
- Veal Scallopini
- All-Purpose Flour
- Large Egg Plus 3 Tablespoons Of Milk
- Seasoned Bread Crumbs
- Olive Oil
- Butter
- fresh Arugula
- Ripe Cherry Tomatoes
- Lemon
- Olive Oil
- Parmesan Cheese Shavings
You might need to buy:
- Large fennel Bulbs
- Milk
- Olive Oil
- Grated Parmesan Cheese
- Fresh Bread Crumbs
- Salt And Pepper
You might need to buy:
- Pancetta Finely Chopped
- Fresh Breadcrumbs
- For The Topping:
- Diced Tomatoes
- Chicken Broth
- Olive Oil
- Butter
- Belgian endive
- Olive Oil
- Salt & Pepper
- Fresh Chopped Parsley
- Grated Parmesan
You might need to buy:
- Olive Oil
- Sea Salt & Black Pepper
- Chopped Fresh Basil
- Balsamic Vinegar
You might need to buy:
- Olive Oil
- Salt & Pepper
- Grated Parmesan Cheese
You might need to buy:
- Finely Diced Onion
- Olive Oil
- Salt & Pepper
You might need to buy:
- Potatoes
- Red Onions
- Butter
- Salt & Pepper To Taste
- Balsamic Vinegar
- Fresh Parsley To Garnish
You might need to buy:
- Salt & Pepper
- Balsamic Vinegar
- Olive Oil
- Small or 4 Medium Sweet Onions
You might need to buy:
- # FOR THE SAUCE:
- # 1 cup tahini
- # ___________________________
- # juice from 1 lemon
- # 1 teaspoon allspice
- # 2 cardamom pods
- # 1/2 teaspoon salt
- # 1 teaspoon pepper
- # 1/4 cup vinegar
- # 1 cup plain yogurt
- # 1/4 cup lemon juice
- # 2 tablespoons yogurt
- # __________________