serves 4
You might need to buy:
- portobello mushroom caps
- extra-virgin olive oil
- balsamic vinegar
- coarse salt
- Freshly ground pepper
- fresh basil
- arugula
ready in about an hour and 20 minutes;
serves 4
You might need to buy:
- olive oil
- Coarse salt and ground pepper
- penne pasta
- fresh lemon juice
You might need to buy:
- sugar
- goat cheese
- olive oil
- balsamic vinegar
- minced basil leaves
- Freshly ground black pepper
You might need to buy:
- For the crostini:
- thin slices baguette or other crusty bread
- Olive oil
- For the mushroom spread:
- fresh thyme leaves
- coarse salt
You might need to buy:
- butter
- fresh thyme leaves
- sugar
- salt
- ground pepper
- *optional 4 tablespoons white wine
- Ricotta cheese
- egg
- Parmesan cheese
serves 4
You might need to buy:
- fresh ricotta cheese
- balsamic reduction
- fresh mint
ready in about an hour and a half
You might need to buy:
- milk
- reduced-fat bar cream cheese
- Worcestershire sauce
- shredded mozzarella
- Coarse salt and ground pepper
serves 6
You might need to buy:
- extra-virgin olive oil
- ground cumin
- chipotle chile powder
- Coarse salt and ground pepper
ready in about 20 minutes;
serves 14
You might need to buy:
- French bread
- garlic
- olive oil
- finely chopped onion
- chopped cilantro
- freshly squeezed lime juice
- salt
- pepper
ready in about 40 minutes;
serves 6
You might need to buy:
- canned reduced-sodium chicken broth or water
- honey
- red-wine vinegar
- Coarse salt and ground pepper
- unsalted butter