Carrots are sauteed in olive oil, and then briefly tossed with balsamic vinegar and brown sugar in this deceptively simple side dish.
ready in about 15 minutes;
serves 6
You might need to buy:
- olive oil
- balsamic vinegar
- brown sugar
Use the cheap refrigerator biscuits, the jumbo and/or more expensive ones do not create a superior product
ready in about two hours;
serves 8
You might need to buy:
- frozen peas and carrots
- Salt and pepper
- refrigerator biscuits.
Refreshing and versatile. We eat it a lot and my daughter’s rabbit likes the cucumber peels.
serves 6
You might need to buy:
- large tomato
- cucumbers
- Italian dressing
- Your imagination
Throw in at 2:00, practically forget about it, eat at 6:00. To really please the family, put a dozen frozen rolls out in the morning to defrost and rise, pop in the oven right before dinner.
ready in about 255 minutes;
serves 6
You might need to buy:
- vegetable oil
- roast
- Water
- Lipton Onion soup mix
- bag baby carrots
Good for getting rid of leftover baked chicken and/or the broken-up tortilla chips at the bottom of the bag.
ready in about an hour;
serves 6
You might need to buy:
- cream of Mushroom soup
- cream of Chicken soup
- Rotel
- chicken broth
- shredded cheddar cheese
You might need to buy:
- chicken
- butter
- honey
- salt
- curry powder