You might need to buy:
- ■1/2 tsp cinnamon
- ■1/4 tsp baking powder
- ■1/8 tsp baking soda
- ■1/8 tsp salt
- ■1 tablespoon milk of choice
- ■1 tablespoon oil or more milk of choice
- ■1/4 tsp pure vanilla extract
- ■1/2 tsp pure vanilla extract
You might need to buy:
- Cake:
- almonds
- dried shredded unsweetened coconut
- sea salt
- inch chunk fresh ginger
- raw agave nectar or honey
- pure vanilla extract
- grated organic pears
- Caramel:
- raw coconut butter or almond butter
- raw agave nectar or raw honey
- sea salt
- unrefined coconut oil
- pure vanilla extract
- filtered water
You might need to buy:
- natural cocoa powder
- rolled oats
- grade b maple syrup
- extra virgin coconut oil
- vanilla extract
- cinnamon
You might need to buy:
- •1 cup puffed quinoa
- •1/2 cup peanut butter
- •3-4 tbsp agave nectar
- •1 tsp vanilla extract
You might need to buy:
- Ingredients
- graham cracker crumbs
- salt
- maple syrup
- bourbon
- vanilla
- dark chocolate
You might need to buy:
- •1/4 teaspoon nutmeg
- •1/2 teaspoon ginger
- •1/2 teaspoon salt
- •1 3/4 cups whole wheat pastry flour
- •1 teaspoon vanilla extract
- •1 cup pumpkin purée
- •2 eggs
- •1/2 cup honey
- •1/4 cup hot water
- •1 teaspoon baking soda
- •Optional- 1/3 to 1/2 cup rinsed millet
- •1/4 teaspoon allspice or cloves
You might need to buy:
- unbleached all-purpose flour
- whole wheat flour
- Florida Crystals sugar
- brown sugar
- baking soda
- salt
- ground cinnamon
- ground allspice
- unsweetened applesauce mixed with 1/4 cup water
- ground flax seed mixed with 6 tablespoons warm water
- Caramel Frosting
- unsalted vegetable margerine
- brown sugar
- salt
- vanilla extract
These mini cookies are delicate, moist, bite-sized, and most of all, they taste just like carrot cake in cookie form! The perfect bite-sized snack to pop in your mouth whenever the craving strikes.
You might need to buy:
- •1/4 cup regular oats
- •1/4 cup unsweetened coconut
- •1/2 tsp baking powder
- •1/4 tsp kosher salt
- •1/4-1/3 cup chopped walnuts
- •Pinch of ground cinnamon
- •1/2 tsp pure vanilla extract
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This rustic looking banana cake blew our socks off with an intense banana flavour and sweet bites of chocolate. It has a wonderful chewy texture from the oats and a little bit of crunch from the nuts. You’d never guess it has just two tablespoons of oil and it can easily be made gluten-free by using GF oats!
You might need to buy:
- •1/2 tsp ground cinnamon
- •1/8th tsp ground nutmeg
- •1 tsp baking powder
- •1/2 tsp kosher salt
- •1/3 cup applesauce
- •1/4 cup almond milk
- •1 tsp pure vanilla extract
You might need to buy:
- Cookie dough•1/2 cup unsalted cashews
- •1/4 cup rolled oats
- •1/2 tsp kosher salt
- •1.5 tbsp natural cane sugar
- •1/2 tsp pure vanilla extract
- •1/4 cup dark chocolate chips