*”Sweet potatoes” and “yams” are often sold interchangeably depending on what part of the country you live in. Just buy whichever one is orange
- bell pepper
- ground turkey breast
- chili powder
- smoked paprika
- sweet potatoes
- unsweetened cocoa powder
- chopped fresh oregano
- bone-in skin-on chicken breasts
- garlic cloves
- Garnish: chopped fresh oregano
I use this for everything from bar cakes, cupcakes, to this cake. I add cocoa to it for chocolate cake, orange zest for orange cake. It’s the recipe my Mum has used all her married life and the first cake I ever cooked. It’s the best
- and a half cups of Self Raising Flour
- vanilla extract.
- dry Black beans
- {herb ox} chicken bouillon
- {For the Tempero baiano}
- black pepper
- white pepper
Keto friendly
- canned diced green chilies
- black pepper
- frozen cauliflower
- sour cream
- heavy whipping cream
Steak Lovers: Potatoes+Asparagus+Skirt Steak+Rosemary+Garlic Powder+Blue Cheese
Cherry Bomb: Rutabaga+Cherry Tomatoes+Pork Tenderloin+Sage+Coriander+Balsamic Vinegar
Chicken Master: Sweet potatoes+Brussels Sprouts+Chicken breasts+Thyme+Cumin+Sherry Vinegar
- Chicken: Cutlets
- Steak: Skirt or flat-iron
- Ground coriander
- Chopped bacon or fresh herbs
- Shredded or crumbled cheese
- Toasted nuts or seeds
- Vinegar or citrus juice
This would be even better sprinkled with some toasted pine nuts!
- freshly-ground black pepper
- pesto
- Parmesan cheese
- boiling water
- 100% bran cereal
- buttermilk
- sifted flour
- Soda
- bran flakes
sooo yummy
Note: This recipe makes a very large batch of chili (about 4 quarts). It freezes beautifully, so I like to make the recipe and then freeze half for another night. You can certainly halve the recipe as well, which I recommend if you have a small slow cooker.
- sweet potatoes
- smoked paprika
- chili powder
- ground turkey breast
- bell pepper
- unsweetened cocoa powder
- sour cream