**To peel and cut squash into cubes more easily, poke several holes into whole squash and microwave for 5-10 minutes or until slightly softened. Allow to cool cut in half and remove seeds, then cut into cubes.

You might need to buy:
  • • 2 Tablespoons olive oil
  • • Vegetable stock or water
  • • 2 bay leaves
  • • 1/2 teaspoon thyme
  • • 1/2 teaspoon summer savory
  • • 1 cup skim milk
  • • Salt and pepper to taste
You might need to buy:
  • • 1 Tablespoon olive oil
  • • 1 Tablespoon chili powder
  • • 1 1/2 teaspoons ground cumin
  • • 1- 28 oz. can diced tomatoes in juice
  • • 1 Tablespoon minced seeded jalapeno chili
  • • 1/2 cup chopped fresh cilantro
You might need to buy:
  • • 1 1/2 cups chicken broth
  • • 1/2 cup chopped onion
  • • 2 cups cut broccoli
  • • 1/2 Tablespoon butter
  • • 2 Tablespoons flour
  • • 1/2 teaspoon salt
  • • 1 cup milk
You might need to buy:
  • • 1 lb hamburger or stew meat

(Yield: 16 cups; serves 16)

You might need to buy:
  • • 10 ears corn
  • • 8 cups water
  • • 1 Tablespoon fennel seed
  • • 1 Tablespoon celery seed
  • • 1/2 Tablespoon red pepper flakes
  • • 3 cups heavy cream
  • • 1/4 cup chopped fresh dill

(Yield: 11 cups; serves 7)

You might need to buy:
  • • 2 Tablespoons butter
  • • 1 cup chopped onion
  • • 1 cup chopped carrot
  • • 4 cups reduced-sodium chicken broth or water
  • • 1/2 cup milk
Belongs to bjs2005 Potato Soup  
You might need to buy:
  • • 1 quart water
  • • 6 chicken bouillon cubes
  • • Add 1 1/2 teaspoons minced onion
  • • 5 large potatoes-peeled and cubed; until tender
  • • Add 1/2 qt. half and half
  • • 1/4 cup plus 2 TBS flour
  • • 1 cube butter