Nutritional Info
Servings Per Recipe: 4
Amount Per Serving
Calories: 86.0
Total Fat: 3.5 g
Cholesterol: 0.0 mg
Sodium: 311.8 mg
Total Carbs: 12.8 g
Dietary Fiber: 2.1 g
Protein: 1.3 g
You might need to buy:
- sweet potatoes
- dried rosemary
- salt
- minced garlic
- EVOO
You might need to buy:
- white fish
- EVOO
- avocado
- mango
- lime
- scallion
- white wine
- tortillas
- arugalla
You might need to buy:
- motzerella
- balsalmic
- roma tomatoes
- EVOO
- basil
- french bread
- sugar
- salt
- pepper
You might need to buy:
- white fish
- cooking wine
- ginger
- scallion
- sugar
- soy sauce
- foil
You might need to buy:
- Olive Oil
- Oyster Sauce
- Corn Starch
- Salt
- Egg
- Shrimp
- Pork
- Scallion