Gideon doesn’t love, but everyone else will eat

ready in about an hour and 5 minutes; serves 6
You might need to buy:
  • Ranch:
  • salt to taste
  • garlic-infused olive oil
  • Worcestershire sauce
  • white vinegar
  • cold unsalted butter
  • salt and pepper
  • tablesppon garlic-infused olive oil
  • boneless skinless chicken thighs
  • Chicken:
  • garlic-infused olive oil
  • white vinegar
  • fresh parsley
  • black pepper to taste
ready in about 30 minutes; serves 6
You might need to buy:
  • ground turkey Italian sausage (
  • beef broth
  • ricotta cheese or cottage cheese
  • grated mozzarella cheese

Might be able to make to freeze – sauté garlic and ginger in oil, cool, add together in plastic bag with all other ingredients EXCEPT peanut butter. Freeze everything, leaving out PB. Thaw completely, dump in IP, add PB on top as recipe directs.

ready in about an hour; serves 6
You might need to buy:
  • soy sauce
  • canola oil
  • Chili Cucumber Salad
  • rice vinegar
  • chili garlic paste
  • salt and sugar
  • optional – basil ribbons
Belongs to clair Mexican Lasagna 

Basically black bean quesadillas plus taco meat baked.

ready in about 30 minutes; serves 6
You might need to buy:
  • frozen corn kernels
  • Salt to taste
  • shredded Cheddar or shredded pepper jack or mexican-style cheese
  • recipe homemade taco seasoning
  • ground turkey

Can double. Original recipe says MAYBE can cook from frozen, but I have not tried it and it sounds like they haven’t either – would need to research how long to cook.
Also – it might work well to try broiling the meat with some sauce on a foil-lined baking sheet after shredding it from the IP, like the Hawaiian Chicken Taco recipe we like…but haven’t tried.

ready in about 50 minutes; serves 6
You might need to buy:
  • For the Tzatziki sauce:
  • lemon pepper seasoning
  • Juice from 1 large lemon
  • allspice
  • dried oregano
  • garlic-infused olive oil
  • For the chicken:
  • kosher salt
  • garlic-infused olive oil
  • Salt and pepper to taste

Tweaked from: https://okonomikitchen.com/instant-pot-panera-black-bean-soup/

ready in about an hour and 10 minutes; serves 8
You might need to buy:
  • chicken broth (veggie to make it vegetarian
  • frozen corn
  • lime juice

Can do straight into IP from frozen~
cook time includes 10 min to get up to pressure and 10 min natural release

ready in about an hour; serves 6
You might need to buy:
  • parsley
  • cornstarch
  • Worcestershire sauce
  • beef broth
  • garlic-infused olive oil
  • boneless/skinless chicken breasts
  • black pepper
  • On serving day: 6 slices Havarti cheese + 6 hoagie rolls

can be frozen ahead and cooked directly in IP!

ready in about an hour; serves 6
You might need to buy:
  • For the Instant Pot:
  • boneless skinless chicken thighs
  • garlic olive oil
  • yellow mustard
  • For the jalapeno ranch dressing:
  • white vinegar
  • parsley
  • black pepper to taste
  • For serving:
  • tortillas
  • cheese
  • chopped lettuce or green cabbage
  • avocado
ready in about an hour; serves 5
You might need to buy:
  • large chicken breasts
  • all purpose flour
  • eggs beaten
  • whole wheat Panko regular works fine as well
  • black pepper
  • garlic salt
  • --Some sort of sauce --teriyaki??
Belongs to clair Tilipia Cakes  
ready in about 50 minutes; serves 5
You might need to buy:
  • tilapia fillets
  • Salt and freshly ground pepper
  • Zest and juice of 1.5 lemons
  • eggs
  • low-fat mayonnaise
  • mustard
  • dried parsley
  • dried dill
  • canola oil