ready in about 35 minutes
You might need to buy:
- reduced-fat cream cheese
- mayonnaise
- fat-free milk
- dried basil
- garlic salt
- salt
- pepper
- shredded part-skim mozzarella cheese
From the Lake Holm Ward Cookbook
You might need to buy:
- chopped potatoes
- water
- celery slices
- carrot slices
- parsley flakes
- chicken bouillion cube
- salt
- pepper
- milk
- flour
You might need to buy:
- refrigerated buttermilk biscuits
- ground beef
- finely chopped onion
- eggs
- mushroom stems and pieces drained
- crumbled feta or shredded Monterrey Jack cheese
- grated parmesan cheese
- garlic powder
- Salt and pepper to taste
You might need to buy:
- olive oil
- chicken broth
- limes
- cilantro
Cocoabliss tip: It’s really messy to purée in a blender or food processor. Reverse the process with an immersion blender: Take out what you don’t want to purée and keep chunky and buzz the rest with your stick right in the crock-pot. Then put the reserved chunks back in. Could also be nice with other cheeses, e.g. gouda with cumin, mozza, etc. Would be nice with broccoli, peas, lentils, etc. Subsitute part of potatoes for cauliflower or old bread. Modify spices. Use back bacon, leftover sausage or sandwich meat instead of bacon. Use white wine for part of water or stock. Throw in corn instead of cheese for a potato/corn chowder….. possibilities are endless!
ready in about 330 minutes;
serves 8
You might need to buy:
- butter
- all-purpose flour
- water
- salt and pepper to taste
- chicken stock
- bay leaf
- shredded Cheddar cheese
1 c egg substitute = 4 eggs
ready in about an hour and a half;
serves 16
You might need to buy:
- egg substitute
- unsweetened applesauce
- All-Bran cereal
- all-purpose flour
- sugar
- baking powder
- baking soda
- salt
- ground cinnamon
- ground cloves
- ground ginger
- miniature semisweet chocolate chips
- confectioners' sugar
serves 6
You might need to buy:
- chicken broth
- Cajun style stewed tomatoes
- fresh lemon juice
- garlic
- chili powder
- ground cumin
- ground red pepper
- frozen corn
- half and half
- Tortilla chips
- Shredded Mexican-blend cheddar cheese
serves 18
You might need to buy:
- baking potatoes
- bacon slices
- chopped onion
- salt
- garlic cloves
- bay leaf
- 1% lowfat milk
- black pepper
- low sodium chicken broth
ready in about 45 minutes;
serves 4
You might need to buy:
- penne
- salt
- olive oil
- water
- olive oil
- Greek spice
- olive oil
- olive oil
- minced garlic
- feta cheese
- cherry tomatoes or grape tomatoes