ready in about 40 minutes;
serves 16
You might need to buy:
- butter
- vegetable oil for frying
- all-purpose flour
- shortening
- eggs
- salt
- white sugar
- lukewarm milk
- cupsconfectioners' sugar
- teaspoonsvanilla
- tablespoonshot water or as needed
For perfect hard-boiled eggs, place eggs in a deep saucepan; cover with cold water by 1 inch. Bring to a boil over high heat. Remove from heat, cover, and let stand 14 minutes. Transfer to an iced water bath; let cool completely. Unpeeled eggs can be refrigerated for up to 1 week.
ready in about 30 minutes;
serves 6
You might need to buy:
- Dressing:
- buttermilk
- dried parsley
- salt
- minced dried onions
- garlic salt
- seasoned salt
- ground black pepper
- yellow mustard
- Salad:
- sliced olives
Variation: Use 5 or 6 large apples, 5 or 6 SNICKERS® bars and an 8-12 ounce container Cool Whip. Omit milk and vanilla pudding.
ready in about 10 minutes;
serves 8
You might need to buy:
- milk
- Cool Whip
- SNICKERS® bars
ready in about an hour and 15 minutes;
serves 10
You might need to buy:
- Simply Potatoes® Shredded Hash Browns
- sour cream
- chopped onion
- Topping Ingredients:
Dad’s Favorites
ready in about 30 minutes;
serves 4
You might need to buy:
- fresh parsley
- salt
- black pepper
ready in about 40 minutes;
serves 12
You might need to buy:
- flour
- baking powder
- baking soda
- salt
- butter
- shortening
ready in about 20 minutes;
serves 12
You might need to buy:
- flour
- baking powder
- salt
- shortening
- milk
ready in about 365 minutes;
serves 6
You might need to buy:
- pork tenderloin
- your favorite barbecue sauce
- hot sauce
- salt and pepper
I’ve used chicken tenderloins instead.
ready in about 25 minutes;
serves 4
You might need to buy:
- flour
- pepper
- margerine
- chicken broth
- lemon juice
- cornstarch
- thinly sliced green onions
ready in about 50 minutes;
serves 4
You might need to buy:
- boneless chicken breasts
- sliced mushrooms
- canned tomato sauce
- garlic powder
- oregano
- basil
- "Pam" or any non-stick vegetable oil spray