This recipe makes four 9" crusts and freezes well unbaked.
ready in about 30 minutes
You might need to buy:
- shortening
I made lousy meringue for about 10 years before I discovered it needed cream of tartar!
ready in about 20 minutes
You might need to buy:
- cream of tartar
It was like pulling teeth to get this recipe from Mildred. “I don’t know — a pinch of this, a few handsful of that.” In the end, it’s definitely worth it!
You might need to buy:
- lemon rind
- cornstarch
You might need to buy:
- chopped onion
- bread crumbs
- tomato sauce
- egg
- hamburger
You might need to buy:
- powdered sugar
- cream cheese
- milk
You might need to buy:
- rolled oats
- orange juice
- fresh or frozen blueberries
You might need to buy:
- cream of tartar
- vanilla extract
- almond extract
- cocoa
You might need to buy:
- sage
- thyme
- cream of chicken soup
- cooked pasta or rice
You might need to buy:
- teriyaki sauce
- lime juice
- minced garlic
- mesquite liquid smoke flavoring
- ground ginger
- tequila
- chicken breast fillets
- mayonnaise
- sour cream
- milk
- minced tomato
- white vinegar
- minced onion
- dried parsley
- Tabasco pepper sauce
- dried dill weed
- paprika
- cayenne pepper
- cumin
- chili powder
- garlic powder
- ground black pepper
- shredded cheddar/monterey jack cheese blend
- crumbled corn chips or fried tortilla strips