- GREEN BEANS trimmed
- YELLOW BEANS trimmed
- PURPLE BEANS trimmed
- GARLIC crushed and finely minced
- DIJON MUSTARD
- LEMONS
- SUGAR
- EVOO
- SALT and PEPPER
“This cool and refreshing salad has the consistency of a chunky salsa, but without the heat. Top-notch summer corn will supply plenty of sweetness without sugar.
- Basic VINAIGRETTE
- fresh LEMON or LIME juice
- finely chopped CILANTRO
- SALT and freshly ground BLACK PEPPER
SERVE ON::
Romaine
Red or green lettuce
Spinach
Grilled or roasted onions
Fennel
Summer Squash
Sliced tomatoes
Roasted root vegetables (carrots, beets, potatoes or sweet potatoes)
Grilled or seared fish or lamb
EXTRAS::
Roasted red peppers
White beans
Chickpeas
Israeli couscous
Fresh parsley
Toasted pine nuts
Feta or Goat cheese
Hard cooked eggs
-———————————————————————
Dressing comes from the book Best Dressed
- red pepper flakes
- Kosher salt
- Freshly ground black pepper
- EVOO
- ----------------------------------------------
- Cauliflower
- Red onion
- Yellow squash
- finely grated lemon zest
- White Balsamic VINEGAR
Monday 16 October 2017
Notes::::
I used scallions (2) in addition to about 1/4 lg red onion, and about 1/4 cup dried cranberries. I didn’t add any cheese and we didn’t miss it. For the vinegar, I used the Blackberry vinegar from Cheshire Gardens.
PermaLink @ https://kalynskitchen.com/recipe-update-sweet-and-sour-broccoli/
- Ingredients:
- coarsely chopped pecans
- Dressing Ingredients:
- mayo
- salt/pepper to taste
- CUCUMBER RANCH - makes 4 cups
- medium slicing cukes or 2 English cukes
- salt
- full-fat sour cream
- mayonnnaise
- buttermilk
- minced chives
- chopped parsley
- onion powder
- garlic powder
- lemon juice
- Worcestershire sauce
- SALAD - serves 4
- slab bacon
- iceberg lettuce
- Cucumber Ranch dressing
- salt
- black pepper
- olive oil
- sherry vinegar or red wine vinegar
- Salt and pepper
- navel oranges
- blood oranges
- Cara Cara oranges
- small grapefruit
- Large pinch of flaky sea salt
PermaLink at: http://blog.kitchenaid.com/grilled-chicken-nicoise-salad/
- INGREDIENTS
- For the chicken
- kosher salt
- sugar
- water
- For the dressing
- Finely grated zest from 1 medium lemon
- fresh lemon juice
- anchovy paste
- Dijon mustard
- sugar
- salt
- extra virgin olive oil
- For the salad
Permalink at: http://www.cookingclassy.com/2016/06/classic-creamy-potato-salad/
- Salad
- chopped celery
- chopped baby dill pickles
- Dressing
- light mayonnaise
- sour cream
- apple cider vinegar
- prepared yellow mustard
- celery seed
Permalink at: http://www.cookingclassy.com/2016/06/creamy-confetti-corn-bacon/
- small chopped red bell pepper
- chopped red onion
- chopped fresh parsley
- Celery Diced
- Sweet pickle chips – chopped
- Red onion diced
- Salt to taste