serves 10
You might need to buy:
- Salt and pepper
- bay leaf
- chopped garlic
- Lime wedges
You might need to buy:
- boneless country pork spareribs or ground pork
- cornstarch
- Salt
- Freshly ground black pepper
- Chopped Water chestnuts
- Chopped Lop Cheung
ready in about an hour and 5 minutes;
serves 4
You might need to buy:
- barbecue sauce
- bacon
- fresh rosemary
- salt & freshly ground black pepper
You might need to buy:
- Spareribs
- Marinate:
- Salt
- Meat tenderizer
- Baking Soda
- Soy Sauce
- Flour
- Cornstarch
- Cold water
- Oil
- Oil
- Sauce
- Sugar
- Worcestershire Sauce
- Ketchup
- Cold Water
You might need to buy:
- bone-in country-style pork ribs
- Kosher salt and freshly ground black pepper
- vegetable oil
- tomato paste
- apple cider vinegar
- crushed red pepper flakes
- bay leaves
- chicken stock
ready in about 45 minutes
You might need to buy:
- Spice Rub:
- chili powder
- garlic powder
- sugar
- salt
- ground black pepper
- Glaze:
- apricot preserves
- barbecue sauce
- grated ginger
- garlic powder
- hot sauce
- chopped cilantro
ready in about 255 minutes;
serves 5
You might need to buy:
- water
- good quality pork sausages
- potatoes
Goes with Caprese Tartlets
ready in about 15 minutes;
serves 4
You might need to buy:
- white bread or crusts from 8 slices
- grated Parmesan cheese
- Kosher salt and freshly ground black pepper
- flour
- large egg
- water
- vegetable oil
- butter
- lemon wedges
ready in about 615 minutes;
serves 4
You might need to buy:
- cip low-sodium soy sauce
- bornw sugar
- Grated fresh ginger
- Chinese 5-spice powder
- Kosher Salt and Black pepper
- pork shoulder
- long grain white rice
- medium head of bok choy
- scallions sliced
ready in about 25 minutes;
serves 6
You might need to buy:
- lemon juice
- vegetable oil
- salt
- dried oregano
- pepper